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Watermelon
AHWM-1901
Oval to oblong fruit shape with dark green rind color
Deep red flesh color with high crispiness
High fruit setting with wide adaptability
Good heat set in ice box segment
Maturity in 60–65 days after sowing
High sugar content (TSS) 11–12 % brix
Average fruit weight is 3–5 kg
Tolerant to powdery mildew
Watermelon
AHWM-1902
Oval to oblong fruit shape with dark green rind color
Deep red flesh color in ice box segment
Excellent fruit setting with wide adaptability
Maturity in 60–65 days after sowing
High sugar content (TSS) 11–12 % brix
Average fruit weight is 3–5 kg
Tolerant to powdery mildew
Deep red flesh & high sweet in taste
Excellent fruit quality, suitable for long distance transport
Watermelon
AHWM-1903
IDT plant type with vigorous growth in sugar baby segment
Round fruit with bluish green rind color
Deep red flesh color with high crispiness
Maturity in 75–85 days after sowing
High sweetness in taste with 11–12.5% brix
Average fruit weight is 6–8 kg
Tolerant to fusarium wilt
Watermelon
AHWM-1904
Very attractive jubilee fruit shape (oval-shaped)
Vigorous, healthy and sturdy plant
Average of 8–10 kg weight per fruit with small seeds
Harvest in 80 days after sowing
Deep red flesh with high TSS up to 14%
Watermelon
AHWM-1905
Oval round fruit with crimson flesh
Green background with light green strips
Average fruit weight is 10–12 kg in crimson segment
Maturity in 85–90 days after sowing
Crisp texture with high TSS
Good shipping quality
Watermelon
AHWM-1906
This is a mid-early variety producing large cylindrical shape fruits
The skin is thick and of a light green colour with thin dark stripes
Fruit size: 10–12 kg
The flesh is reddish-pink, crumbly and sweet
Diseases: Tolerant to powdery mildew, Virus: Fusarium F.0.1.2
